FACULTY OF BUSINESS & LEADERSHIP
FACULTY OF COOKERYDisplaying 11 Available Courses
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English
Short Course
General English
Our General English ELICOS program prepares students to use written and spoken English in a wide variety of settings, ranging from everyday conversations to advanced academic studies.
Business
Certificate III
Certificate III in Business
This qualification applies to a range of administrative roles in varied contexts. Individuals in these positions use some discretion and judgement and may provide technical advice and support to a team.
Commercial Cookery
Certificate IV
Certificate IV in Kitchen Management
The Certificate IV in Kitchen Management builds on the Certificate III and provides more advanced culinary skills, and trains you how to run a commercial kitchen.
This course Packages with these Universities:
